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Vintry Kitchen is an Asian tapas eatery on the ground floor, with a menu that pulses with fresh, bold Asian flavours from morning to night. Wine is central to our approach — close to the hotel, merchant sailors landing from Bordeaux used to store their wines. At Vintry Kitchen, our wine is tapped straight from the large barrels lining the gantry. Our dishes incorporate the flavours of Asia, from the salty tang of miso and the fiery kick of kimchi, to the freshness of yuzu and gentle heat of wasabi — each dish served on small plates, perfect for sharing.
Vintry Kitchen’s menu is inspired
by Asia, featuring small, flavourful
dishes designed to be shared
with friends and family. Guests
can have a drink at our
elegant bar, then slide onto the
leather banquettes to enjoy our modern
Asian tapas.
Breakfast
Mon to Fri: 6.30 – 10.30am
Sat & Sun: 7am – 11am
Brunch
Sat & Sun: 11.30 – 3pm
Lunch
Mon to Fri: 12noon – 2.30pm
Dinner
Mon to Sun: 6.30pm – 10.30pm
Bar
Mon to Sun: 12noon – 12am